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thermomix middle eastern lamb
Middle Eastern Marinade

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thermomix middle eastern lamb
Middle Eastern Marinade

The Middle Eastern Lamb Marinade would have to be one of the most flavour packed recipes I have ever developed; my Dad, the kids and I managed to devour over 1 kg of charcoal barbequed lamb in one sitting. I don’t recommend that you do this if you are on a weight loss journey. This marinade is quickly made in the Thermomix and is delicious on Lamb, Chicken and Beef.

I like to serve it on a bed of my Jeweled Coconut Rice.

Middle Eastern Lamb Marinade Thermomix
Dinner tonight was chosen by my mama – Middle Eastern Lamb Cutlets reverse seared on my @traegergrills Ranger. Served with home made pita breads, coconut jewelled rice & palak raita. So delicious 🤤 cheers to @thesmokingjoint for the lamb lesson 👌🏻🤘🏻 @traegergrillsoz #unsponsored #bbq #smoking #grilling #thermomix #thermomixaus #skinnymixer #skinnymixers #fusion
thermomix middle eastern lamb

THM: Middle Eastern Lamb Cutlets

5 from 2 votes
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Course: Marinade
Cuisine: Middle Eastern
Keyword: Doubled, Egg Free, Freezer Friendly, Gluten Free, Halved, Low Calorie, Low Carb, Nut Free, Super Skinny
Prep Time: 1 minute
Cook Time: 10 minutes
Marinating: 8 hours
Total Time: 8 hours 11 minutes
Servings: 7
Calories: 375kcal

Ingredients

  • Lamb Cutlets
  • greek yoghurt
  • tomato paste
  • lemon juice
  • cumin powder
  • onion powder
  • garlic powder
  • turmeric powder
  • chilli flakes

Instructions

  • This recipe is available in 'The Healthy Mix'. Buy Now.

Notes

This recipe is flexible and has a number of different adaptations.
- Budget Variation
- Super Skinny Variation
Tried this recipe?Mention @skinnymixer or tag #skinnymixers!

Nutrition

Serving: 150g | Calories: 375kcal | Carbohydrates: 2.8g | Protein: 37.7g | Fat: 23.6g | Saturated Fat: 10.1g | Sodium: 237mg | Sugar: 1.8g

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