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Creamy Mustard Sauce Thermomix Recipe
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4.92 from 12 votes

skinnymixer's Creamy Mustard Sauce

Prep Time1 minute
Cook Time7 minutes
Total Time8 minutes
Course: Sauce
Servings: 2
Calories: 165kcal
Author: Skinnymixers

Ingredients

  • 1 garlic clove peeled
  • 60 g butter
  • 60 g cream
  • 1 tbsp whole grain mustard click for recipe
  • salt and pepper to taste
Metric - Imperial

Instructions

  • Add garlic to mixer bowl, chop for 3 sec/speed 9/MC on. Scrape bowl down.
  • Add butter and cook for 5 min/steaming temp/speed 1/MC off.
  • Add cream, mustard and a pinch of salt and pepper and cook for 2 min/steaming temp/speed 1/MC off.

Notes

This makes 2 serves, you can increase the amount of ingredients by double, triple etc just increase the cooking time by a few minutes.
Bellini Users
Use your sharp blade for this recipe.
At step 1 repeat for 1-2 seconds if garlic isn't chopped finely enough.
At step 2 use ST temp if using an Intelli and 120 degrees if using a Supercook.
At step 3 use ST temp if using an Intelli and 120 degrees if using a Supercook.

Nutrition

Serving: 31g | Calories: 165kcal | Carbohydrates: 2g | Protein: 1.5g | Fat: 16.87g | Saturated Fat: 10.37g | Sodium: 288.75mg | Sugar: 0.75g