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ALToA: Apam Pisang (steamed banana pudding)
Prep Time
2
minutes
mins
Cook Time
20
minutes
mins
Total Time
22
minutes
mins
Course:
Dessert
Cuisine:
Malaysian
Servings:
6
Calories:
162
kcal
Author:
Skinnymixers
Ingredients
banana
coconut sugar
egg
coconut oil
plain flour or raw almonds
baking powder
vanilla powder or paste
Instructions
This recipe is exclusively in 'A Little Taste of Asia'.
Buy Now.
Nutrition
Calories:
162
kcal
|
Carbohydrates:
22
g
|
Protein:
3.4
g
|
Fat:
6.1
g
|
Saturated Fat:
4.7
g
|
Sodium:
208
mg
|
Sugar:
8.9
g