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skinnymixer's Middle Eastern Dukkah

Prep Time2 minutes
Cook Time10 minutes
Cooling Time:5 minutes
Total Time17 minutes
Servings: 7
Calories: 100kcal
Author: Skinnymixers

Ingredients

  • 25 g white sesame seeds
  • 50 g raw pistachio nuts
  • 50 g oz raw almonds
  • 2 tsp cumin seeds
  • 2 tsp sumac
  • 1 tsp nigella seeds
  • 1 tsp salt
  • 1/8 tsp ground cinnamon

Instructions

  • Preheat oven to 160°C or 320°F, and roast sesame seeds, pistachio nuts, almonds and cumin seeds for 10 mins. Allow to cool slightly when finished.
  • Add nut mixture and remaining ingredients to mixer bowl, process on speed 5 until desired consistency is reached - I tend to pulse for 1-2 seconds maximum then check and repeat if necessary.

Notes

Bellini Users
Use your sharp blade for this recipe.
Follow processing directions, adding time until you're happy with the consistency.

Nutrition

Serving: 20g | Calories: 100kcal | Carbohydrates: 1.6g | Protein: 3.7g | Fat: 9.5g | Saturated Fat: 0.9g | Sodium: 333mg | Sugar: 0.8g