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Mango Fizz

Cook Time2 minutes
Course: Cocktail
Servings: 4
Calories: 217kcal
Author: Skinnymixers

Equipment

  • Thermomix

Ingredients

  • 400 g frozen mango flesh cubed
  • 100 g ice cubes standard size
  • 100 g mango nectar juice
  • 10 g sugar of choice
  • 100 g Malibu
  • 100 g Triple Sec or Cointreau
  • 300 g soda water

Instructions

  • Add mango, ice cubes, nectar and sugar and blend for 1 min/speed 9/MC on. You may need to use your spatula to assist with combining. Scrape mixer bowl down.
  • Add remaining ingredients and blend for 30 sec/speed 4/MC on.

Nutrition

Calories: 217kcal | Carbohydrates: 29g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 22mg | Potassium: 168mg | Fiber: 2g | Sugar: 27g | Vitamin A: 1255IU | Vitamin C: 40mg | Calcium: 19mg | Iron: 1mg