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mushy peas thermomix recipe
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5 from 2 votes

skinnymixer's Mushy Peas

skinnymixer's Mushy Peas Author: skinnymixer's
Prep Time1 minute
Cook Time10 minutes
Total Time11 minutes
Course: Side Dish
Servings: 6
Calories: 85kcal
Author: Skinnymixers

Ingredients

  • 500 g frozen peas
  • 5 fresh mint leaves
  • 30 g butter or olive oil
  • 1/2 tsp salt
  • pinch of cracked black pepper
Metric - Imperial

Instructions

  • Add 300 g or 10.6 oz water and mint leaves to mixer bowl and insert simmering basket. Put peas inside the simmering basket and cook for 9 min/steaming temperature/speed 3/MC on. Stir & continue cooking if needed.
  • Set aside peas, drain water and discard mint leaf. Add peas back to mixer bowl with remaining ingredients and mush for 10 sec/speed 5/MC on or until desired consistency is reached.

Nutrition

Serving: 85g | Calories: 85kcal | Carbohydrates: 5.3g | Protein: 4g | Fat: 4.4g | Saturated Fat: 2.8g | Sodium: 80mg | Sugar: 2g