Add all ingredients to mixer bowl, mill for 2 min/speed 9/MC on. TIP: Put a piece of paper towel under your measuring cup to stop the "powder" from billowing out.
To Use
~ 1/4 tsp of this spice mix per 1 cup of coffee or warmed milk. Sweeten to taste, with a recommended 1-2 tsp of preferred sugar.
Notes
If you prefer to use whole spices, here are the weights - please note, you will need to use kitchen scales for measuring these out:10 g cinnamon stick6 g whole cardamom pods4 g nutmeg2 g clovesBellini UsersUse your sharp blade for this recipe.At step 1 do 2 x 1 minute making sure to rest the machine for a minute or so in between to avoid potential overheating.