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THMII: Chicken Cacciatore

One of my ‘specialties’ when I first moved out of home was Chicken Cacciatore – except that I used to make it out of a pre-made sauce jar, being oblivious to the fact that it was not only more expensive than this recipe but full of nasty preservatives, sodium and sugars. This recipe takes less than 30 minutes to create another family favourite with the Skinnymixers touch on it.
Prep Time5 mins
Cook Time25 mins
Total Time30 mins
Course: Dinner
Servings: 6
Calories: 261kcal
Author: Skinnymixers


  • brown onion
  • garlic
  • shortcut bacon
  • tomato sugo/passata
  • button mushrooms
  • tomato paste
  • white wine vinegar or apple cider vinegar
  • chicken stock concentrate
  • dried bay leaf
  • chicken breast
  • Kalamata olive flesh
  • baby capers
  • fresh oregano
  • fresh basil



This recipe has a Vegetarian variation.


Serving: 265g | Calories: 261kcal | Carbohydrates: 5.6g | Protein: 32.1g | Fat: 11.3g | Saturated Fat: 2.2g | Sodium: 958mg | Sugar: 3.8g