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SkinnyAsia: Crying Tiger Beef

Prep Time10 minutes
Cook Time55 minutes
Total Time1 hour 5 minutes
Course: Main, Main Course, Main Meal
Cuisine: Asian, Beef
Servings: 3
Calories: 425kcal
Author: Skinnymixers

Ingredients

  • 500-700 g quality steak 2 ½ cm | 1” thick, (scotch fillet, porterhouse etc), trimmed of excess fat
  • butter lettuce cups
  • chilli flakes
  • coconut sugar or brown sugar
  • cucumber
  • fish sauce
  • fresh coriander leaves
  • fresh lime juice
  • garlic
  • glutinous white rice
  • ground white pepper
  • oyster sauce
  • shallot onion
  • soy sauce tamari or coconut aminos
  • tamarind puree

Instructions

  • This recipe is exclusive to the SkinnyAsia cookbook.

Nutrition

Serving: 280g | Calories: 425kcal | Carbohydrates: 22.7g | Protein: 58g | Fat: 10.9g | Saturated Fat: 3.4g | Sodium: 1640mg | Sugar: 14.9g