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A Little Taste of France: Apricot & Almond Warm Brie

Prep Time2 minutes
Cook Time12 minutes
Course: Appetizer
Cuisine: French
Keyword: cheese board, cheese platter, Gluten Free, grazing platter, keto, LCHF, Thermomix
Servings: 6
Calories: 192kcal
Author: Skinnymixers
Cost: 7.90

Equipment

  • Thermomix
  • baking paper

Ingredients

  • double cream Brie whole wheel
  • dried apricots or dried fruit of choice
  • raw almonds or nut of choice
  • thyme fresh leaves
  • honey

Instructions

  • This recipe is only available in the cookbook A Little Taste of France. When you purchase the cookbook, you also receive an immediate electronic copy so you can start cooking immediately. Buy the book at shop.skinnymixers.com

Nutrition

Serving: 53g | Calories: 192kcal | Carbohydrates: 6.9g | Protein: 8.1g | Fat: 14.4g | Saturated Fat: 6.8g | Sodium: 198mg | Sugar: 6.8g