This Cafe de Paris Butter from Skinnymixers A Little Taste of France cookbook, will be something you always want to keep in the freezer/fridge to take a simple protein like steak or chicken to the next level in flavour with ease. Delicious on meat, fish, steamed vegetables, crusty bread or even in a Chicken Kiev. If you have an egg allergy, we highly recommend using this on top of your Pork Fillet Dinner instead of the Bearnaise sauce.