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SkinnyAmerica: Buffalo Chicken Macaroni

Prep Time7 minutes
Cook Time23 minutes
Resting10 minutes
Total Time40 minutes
Servings: 6
Calories: 421kcal
Author: Skinnymixers

Ingredients

  • 300 g chicken breast
  • 60-100 g Frank’s Original Redhot Sauce
  • brown onion
  • butter
  • celery
  • cream cheese
  • diced tomato
  • garlic
  • garlic powder
  • honey
  • macaroni
  • onion powder
  • Chicken Stock Concentrate
  • tomato paste

Instructions

  • This recipe is exclusive to our cookbook: SkinnyAmerica

Nutrition

Serving: 307g | Calories: 421kcal | Carbohydrates: 38.5g | Protein: 21.6g | Fat: 19.2g | Saturated Fat: 11.8g | Sodium: 1100mg | Sugar: 7.6g