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SkinnyAsia: Stir Fry Sauces - Mongolian, Garlic, Sweet & Sour
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SkinnyAsia: Stir Fry Sauces - Mongolian, Garlic, Sweet & Sour

Author: Skinnymixers

Ingredients

Mongolian Sauce

  • garlic
  • soy sauce tamari or coconut aminos
  • coconut sugar or brown sugar
  • rice wine vinegar
  • Chicken Stock Concentrate
  • cracked black pepper
  • ginger powder
  • cornflour

Garlic Sauce

  • garlic
  • light soy sauce tamari or coconut aminos
  • soy sauce tamari or coconut aminos
  • rice wine vinegar
  • coconut sugar or brown sugar
  • Chicken Stock Concentrate
  • ginger powder
  • ground white pepper
  • cornflour

Sweet & Sour

  • garlic
  • pineapple juice
  • rice wine vinegar
  • coconut sugar or brown sugar
  • soy sauce tamari or coconut aminos
  • tomato sauce or ketchup
  • Chicken Stock Concentrate
  • cornflour

Instructions

  • This recipe is exclusive to the SkinnyAsia cookbook.