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Skinnymixer's Vietnamese Meatball Salad
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5 from 2 votes

SkinnyAsia: Vietnamese Meatball Salad

Prep Time20 minutes
Cook Time40 minutes
Total Time1 hour
Course: Main, Main Course, Main Meal
Cuisine: Asian, Vietnamese
Servings: 4
Calories: 423kcal
Author: Skinnymixers

Ingredients

  • 500 g pork mince
  • 100 g dried vermicelli noodles
  • bi-carb soda
  • birdseye chillies
  • butter lettuce
  • carrot
  • coconut sugar or brown sugar
  • cucumber
  • daikon
  • fish sauce
  • fresh coriander leaves
  • fresh lime juice
  • fresh mint leaves
  • garlic
  • green chilli
  • ground white pepper
  • lemongrass
  • oyster sauce
  • rice wine vinegar
  • shallot onion
  • soy sauce tamari or coconut aminos
Metric - Imperial

Instructions

  • This recipe is exclusive to the SkinnyAsia cookbook.

Nutrition

Serving: 375G | Calories: 423kcal | Carbohydrates: 31.1g | Protein: 28.5g | Fat: 18.9g | Saturated Fat: 5.6g | Sodium: 1710mg | Sugar: 15.1g