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SkinnyMediterranean: Halloumi & Vegetable Skewers

Golden halloumi, juicy vegetables and a delicious herb marinade—these skewers bring all the Mediterranean vibes. These are perfect for your next BBQ or even a meat-free dinner. We cut the halloumi a bit bigger to help keep it on the skewer.
Prep Time15 minutes
Cook Time10 minutes
Marinating30 minutes
Total Time55 minutes
Course: Main, Main Course, Mezze
Cuisine: Greek
Diet: Diabetic, Gluten Free, Low Fat
Keyword: Vegetarian
Servings: 8
Calories: 277kcal
Author: Skinnymixers

Equipment

  • wooden skwers

Ingredients

  • 600 g halloumi
  • capsicum
  • cherry tomatoes
  • zucchini
  • dried oregano leaves
  • flat leaf parsley leaves
  • fresh lemon juice
  • garlic
  • olive oil
  • onion powder
  • red onion
  • smoked paprika

Instructions

Notes

Serve with a squeeze of fresh lemon as a share plate or with your choice of salads for a light meal.
Tip: This marinade is also delicious on chicken or lamb.

Nutrition

Serving: 115g | Calories: 277kcal | Carbohydrates: 3.5g | Protein: 14.8g | Fat: 22.7g | Saturated Fat: 12.8g | Sodium: 936mg | Sugar: 3.3g
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