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SkinnyMediterranean: Pasta al Forno (Italian Sausage Pasta Bake)

Prep Time10 minutes
Cook Time50 minutes
Total Time1 hour
Course: Main, Main Course, Main Meal
Cuisine: Italian
Keyword: Beef, Pasta, Pork
Servings: 10
Calories: 265kcal
Author: Skinnymixers

Ingredients

  • 500 g pork mince
  • brown onion
  • butter
  • Chicken Stock Concentrate
  • chilli flakes
  • cracked black pepper
  • dried oregano leaves
  • dried thyme
  • fennel seeds
  • garlic
  • garlic powder
  • ground nutmeg
  • milk of choice
  • mozzarella cheese
  • olive oil
  • onion powder
  • Parmesan cheese
  • passata or tin diced tomato
  • plain flour
  • red wine vinegar or balsamic vinegar
  • ricotta or cottage cheese
  • rigatoni or penne pasta
  • salt
  • smoked paprika
  • sugar of choice
  • tomato paste

Instructions

Nutrition

Serving: 210g | Calories: 265kcal | Carbohydrates: 23.7g | Protein: 17.8g | Fat: 10.1g | Saturated Fat: 4.8g | Sodium: 756mg | Sugar: 6g
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