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SkinnyMediterranean: Pasta al Forno (Italian Sausage Pasta Bake)
Prep Time
10
minutes
mins
Cook Time
50
minutes
mins
Total Time
1
hour
hr
Course:
Main, Main Course, Main Meal
Cuisine:
Italian
Keyword:
Beef, Pasta, Pork
Servings:
10
Calories:
265
kcal
Author:
Skinnymixers
Ingredients
500
g
pork mince
brown onion
butter
Chicken Stock Concentrate
chilli flakes
cracked black pepper
dried oregano leaves
dried thyme
fennel seeds
garlic
garlic powder
ground nutmeg
milk of choice
mozzarella cheese
olive oil
onion powder
Parmesan cheese
passata or tin diced tomato
plain flour
red wine vinegar or balsamic vinegar
ricotta or cottage cheese
rigatoni or penne pasta
salt
smoked paprika
sugar of choice
tomato paste
Instructions
This recipe is exclusive to the
SkinnyMediterranean cookbook
.
Nutrition
Serving:
210
g
|
Calories:
265
kcal
|
Carbohydrates:
23.7
g
|
Protein:
17.8
g
|
Fat:
10.1
g
|
Saturated Fat:
4.8
g
|
Sodium:
756
mg
|
Sugar:
6
g