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5 from 1 vote

skinnymixer's Chicky Chocolate Spread

Course: Dessert, Finger Food, Treat
Cuisine: Dessert
Keyword: nutella
Servings: 10
Calories: 206kcal
Author: Skinnymixers

Ingredients

  • 150 g hazelnuts blanched
  • 400 g can chickpeas drained, retain 1 Tbsp liquid
  • 80 g maple syrup increase to 100 g for sweeter
  • 60 g coconut oil refined
  • 3 Tbsp cacao powder 3-4 Tbsp to taste
  • 1 tsp vanilla bean paste
  • 1 pinch salt

Instructions

  • Mill hazelnuts in a dry mixer bowl for 30 sec/speed 8/MC on.
  • Add drained chickpeas (keep 1 Tbsp liquid) and blend for 30 sec/speed 8/MC on. Loosen mixture with spatula.
  • Add remaining ingredients and combine for 30 sec/speed 4/MC on. If you would prefer a thinner spread, add reserved chickpea liquid and repeat.
  • Serve immediately or chilled with fresh fruit or as a healthier alternative to Nutella.

Nutrition

Calories: 206kcal | Carbohydrates: 15g | Protein: 5g | Fat: 16g | Saturated Fat: 6g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 7g | Sodium: 116mg | Potassium: 200mg | Fiber: 4g | Sugar: 6g | Vitamin A: 9IU | Vitamin C: 1mg | Calcium: 42mg | Iron: 1mg
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