THMD3: Goan Prawn Curry
Servings: 6
- 600 g green prawns
- brown onion
- Chicken Stock Concentrate
- coconut cream
- coconut sugar or brown sugar
- coriander powder
- cornflour
- cumin powder
- dried red chilli add additional chillies for heat
- fresh coriander leaves
- fresh ginger
- fresh lime juice
- garlic
- green chilli
- olive oil
- onion powder
- salt
- tamarind puree
- turmeric powder