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THMD: Simple Shoyu Ramen

Prep Time10 minutes
Cook Time45 minutes
Total Time55 minutes
Course: Main
Cuisine: Japanese
Keyword: Takeaway
Servings: 6
Calories: 311kcal
Author: Skinnymixers

Ingredients

  • 400 g pork belly piece
  • 400 g ramen noodles
  • eggs
  • dried shiitake mushrooms
  • Chicken Stock Concentrate
  • bok choy
  • fresh ginger
  • garlic
  • coconut sugar or brown sugar
  • mirin or rice wine vinegar
  • soy sauce, tamari or coconut aminos
  • white miso paste

Toppings of choice

  • nori
  • spring onion
  • red chilli oil
  • pickled ginger
  • bamboo shoots
  • narutomaki
  • corn kernels
  • sesame oil

Instructions

Nutrition

Serving: 400g | Calories: 311kcal | Carbohydrates: 20g | Protein: 20.3g | Fat: 15.4g | Saturated Fat: 5g | Sodium: 1470mg | Sugar: 3.4g