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Basic Gravy
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THMD2: Basic Gravy

Prep Time2 minutes
Cook Time13 minutes
Total Time15 minutes
Course: Basics, Sauce, Side
Cuisine: Australian
Keyword: Basics
Servings: 23
Calories: 18kcal
Author: Skinnymixers

Ingredients

  • butter dairy-free if required
  • garlic powder
  • ground white pepper
  • onion powder
  • fresh rosemary
  • brown sugar or coconut sugar
  • cornflour
  • soy sauce or tamari or coconut aminos
  • vegemite or porcini powder + balsamic vinegar
  • Beef Stock Concentrate

Instructions

Notes

This recipe has low carb, paleo and low fodmap variations. This gravy can also be made dairy-free, gluten-free and vegetarian.
It also has halved and doubled cooking notes and tips for reheating.

Nutrition

Serving: 20g | Calories: 18kcal | Carbohydrates: 1g | Protein: 0.3g | Fat: 1.4g | Saturated Fat: 0.9g | Sodium: 135mg | Sugar: 0.1g