Bhuna Gosht Curry Thermomix
Print Recipe

ALToI: Bhuna Gosht

Prep Time10 mins
Cook Time45 mins
Total Time55 mins
Course: Curry
Cuisine: Indian
Servings: 6
Calories: 296kcal
Author: Skinnymixers

Ingredients

  • apple cider vinegar
  • fresh red chilli
  • fresh garlic
  • fresh ginger
  • brown onions
  • bay leaves
  • cardamom pods
  • cinnamon sticks
  • cloves
  • curry tree leaves
  • lamb rump
  • chilli powder
  • coriander powder
  • turmeric powder
  • Babas Malaysian Meat Curry Powder
  • pepper-free garam masala
  • tomato paste
  • greek yoghurt cream or coconut cream
  • fresh coriander

Instructions

  • This recipe is available in 'A Little Taste of India'. Buy Now.

Notes

Variations:
In the book there are specific Beef and Vegetarian variations. This curry is also great with Chicken (add in the last 10 mins) and Goat.
Slow Cooker Tips:
Do up to step 4 in TM then add to slow cooker with 1kg beef. Low 8 hours. Add in cream at end.

Nutrition

Calories: 296kcal | Carbohydrates: 8.6g | Protein: 29.8g | Fat: 15.1g | Saturated Fat: 8g | Sodium: 1080mg | Sugar: 7.2g