Go Back
thermomix beef rendang recipe
Print Recipe
5 from 1 vote

ALToA: Beef Rendang

Prep Time8 minutes
Cook Time1 hour 36 minutes
Total Time1 hour 44 minutes
Course: Curry
Cuisine: Asian
Servings: 6
Calories: 464kcal
Author: Skinnymixers

Ingredients

  • brown onion
  • fresh garlic
  • fresh ginger
  • bird's eye chillies
  • dessicated coconut
  • fresh lemongrass
  • cloves
  • green cardamom pods
  • tamarind paste
  • coconut sugar
  • coriander powder
  • cumin powder
  • turmeric powder
  • coconut cream
  • kaffir lime leaves
  • gravy beef
  • toasted coconut to serve

Instructions

  • This recipe is exclusively in 'A Little Taste of Asia'. Buy Now.

Notes

In the book there is also a Chicken variation.

Nutrition

Calories: 464kcal | Carbohydrates: 8.4g | Protein: 31.8g | Fat: 33.2g | Saturated Fat: 16.4g | Sodium: 712mg | Sugar: 6.4g