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ALToA: Gyoza Meatballs & Dipping Sauce
Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Cuisine:
Asian
Servings:
6
Calories:
201
kcal
Author:
Skinnymixers
Ingredients
dried shitake mushrooms
fresh ginger
fresh garlic
fresh large red chillies
spring onion
raw prawns
pork mince
fish sauce
baking soda
sesame seeds
coconut aminos/tamari/soy
apple cider vinegar
coconut sugar
Instructions
This recipe is exclusively in 'A Little Taste of Asia'.
Buy Now.
Notes
There is a Seafood Free variation in the book also.
Nutrition
Calories:
201
kcal
|
Carbohydrates:
2
g
|
Protein:
24.6
g
|
Fat:
10.1
g
|
Saturated Fat:
3.4
g
|
Sodium:
1420
mg
|
Sugar:
1.4
g