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Blue Cheese Steak Sauce Thermomix Recipe
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5 from 2 votes

skinnymixer's Blue Cheese Sauce

Prep Time1 min
Cook Time1 min
Total Time2 mins
Course: Condiment
Servings: 13
Calories: 82kcal
Author: Skinnymixers


  • 80 g soft blue cheese such as Castello or gorgonzola dolce
  • 80 g sour cream
  • 80 g whole egg mayonnaise
  • 10-20 g lemon juice to taste
  • ¼ tsp dill tips dried
  • ¼ tsp onion powder
  • ¼ tsp garlic powder
  • pinch of salt


  • Add all ingredients to mixer bowl, combine for 15 sec/speed 4/MC on, increasing up to speed 4 slowly. I recommend refrigerating for one hour before serving. Can be stored in an airtight container in the fridge for up to 3 days.


Serving: 20g | Calories: 82kcal | Carbohydrates: 0.6g | Protein: 1.6g | Fat: 8.2g | Saturated Fat: 3.3g | Sodium: 87mg | Sugar: 0.5g