skinnymixer’s Mayonnaise

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Mayo is my favourite condiment, and making your own mayonnaise from scratch makes it a super healthy, delicious dairy free addition to meals. 

I highly recommend using the avocado oil from Costco, but if you’re not able to source it I have found Moro Light Tasting Olive Oil is the second best! Love Nik xx

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5 from 1 vote

skinnymixer's Mayonnaise

Prep Time1 min

Cook Time4 mins

Total Time5 mins

Author: Skinnymixers

Recipe type: Condiment

Ingredients

• 125 g avocado oil from costco or cobram light tasting olive oil
• 1 egg yolk room temperature
• 1 heaped teaspoon dijon mustard
• 1 tablespoon apple cider vinegar
• 10 g raw honey optional
• pinch salt and pepper

Metric - Imperial

Instructions

• Insert butterfly, add yolk, mustard, vinegar, honey, salt and pepper to mixer bowl. Mix for 1 min/37°C or 100°F/speed 4/MC on..
• Set mixer to 3 mins/37°C or 100°F/speed 4 and VERY slowly start drizzling oil into bowl. Take the full 3 minutes to do so. Scrape bowl out and set aside in the fridge.

Notes

I use the avocado oil from Costco. If you don't have a costco near you, I recommend you use Cobram extra light tasting olive oil as the avocado oil from supermarkets is pretty gross!

To Store: 3-5 days in a sterilised jar in the fridge.

Tried this recipe?Mention @skinnymixer or tag #skinnymixers!

Nutrition Facts

skinnymixer's Mayonnaise

Amount Per Serving (10 g)

Calories 63 Calories from Fat 61

% Daily Value*

Fat 6.8g10%

Saturated Fat 1.3g8%

Sodium 26mg1%

Carbohydrates 0.5g0%

Sugar 0.5g1%

Protein 0.2g0%

* Percent Daily Values are based on a 2000 calorie diet.