Go Back
Bhuna Gosht Curry Thermomix
Print Recipe
5 from 1 vote

ALToI: Bhuna Gosht

Prep Time10 mins
Cook Time45 mins
Total Time55 mins
Course: Curry
Cuisine: Indian
Servings: 6
Calories: 296kcal
Author: Skinnymixers


  • apple cider vinegar
  • fresh red chilli
  • fresh garlic
  • fresh ginger
  • brown onions
  • bay leaves
  • cardamom pods
  • cinnamon sticks
  • cloves
  • curry tree leaves
  • lamb rump
  • chilli powder
  • coriander powder
  • turmeric powder
  • Babas Malaysian Meat Curry Powder
  • pepper-free garam masala
  • tomato paste
  • greek yoghurt cream or coconut cream
  • fresh coriander


  • This recipe is available in 'A Little Taste of India'. Buy Now.


In the book there are specific Beef and Vegetarian variations. This curry is also great with Chicken (add in the last 10 mins) and Goat.
Slow Cooker Tips:
Do up to step 4 in TM then add to slow cooker with 1kg beef. Low 8 hours. Add in cream at end.


Calories: 296kcal | Carbohydrates: 8.6g | Protein: 29.8g | Fat: 15.1g | Saturated Fat: 8g | Sodium: 1080mg | Sugar: 7.2g