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skinnyAmerica: Ranch Sauce

Prep Time5 minutes
Cook Time5 minutes
Total Time10 minutes
Course: Condiment
Cuisine: American
Keyword: Basics
Servings: 1 Tbsp
Calories: 82kcal
Author: Skinnymixers

Ingredients

  • milk of choice
  • vinegar
  • sour cream
  • Creamy mayonnaise or whole egg mayonnaise
  • dried chives
  • dried dill
  • dried parsley
  • garlic powder
  • onion powder

Instructions

  • This recipe can be found in my cookbook SkinnyAmerica

Notes

Serve with Bloody Mary Wings (p.49) and use in the BLT Ranch Pasta Salad (p.30).
Store in an airtight container in the fridge for up to 1 week, using commercial mayonnaise (3 days for homemade mayonnaise).
Tip: We recommend making this 1–2 hr early to develop the flavour.

Nutrition

Serving: 20g | Calories: 82kcal | Carbohydrates: 0.9g | Protein: 0.5g | Fat: 8.5g | Saturated Fat: 2.6g | Sodium: 79mg | Sugar: 0.8g