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SkinnyAsia: Ginger & Spring Onion Chicken Salad
Prep Time
15
minutes
mins
Cook Time
20
minutes
mins
Total Time
35
minutes
mins
Course:
Light Meal, Light Meals, Salad
Keyword:
Light
Servings:
4
Calories:
313
kcal
Author:
Skinnymixers
Ingredients
500
g
chicken thigh
skinless
bean sprouts
Chicken Stock Concentrate
fresh ginger
honey
light soy sauce
tamari or coconut aminos
rice wine vinegar
sesame oil or peanut oil
spring onions
zucchini
Metric
-
Imperial
Instructions
This recipe is exclusive to the SkinnyAsia cookbook.
Nutrition
Serving:
285
g
|
Calories:
313
kcal
|
Carbohydrates:
7.4
g
|
Protein:
26.5
g
|
Fat:
19.2
g
|
Saturated Fat:
4.2
g
|
Sodium:
1640
mg
|
Sugar:
6.8
g