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SkinnyAsia: Gyoza

Prep Time45 minutes
Cook Time15 minutes
Total Time1 hour
Course: Light Meal, Light Meals, Lunch, lunchbox, Snack
Cuisine: Chinese
Keyword: Light
Servings: 50
Calories: 46kcal
Author: Skinnymixers

Ingredients

  • pork mince
  • dumpling wrapper of choice or 1 batch Mez’s Dumpling Wrappers
  • ginger
  • garlic
  • green cabbage
  • ground white pepper
  • sesame oil
  • soy sauce tamari or coconut aminos
  • spring onion
  • white miso paste

Instructions

  • This recipe is exclusive to the SkinnyAsia cookbook.

Nutrition

Serving: 22g | Calories: 46kcal | Carbohydrates: 5g | Protein: 2.8g | Fat: 1.5g | Saturated Fat: 0.5g | Sodium: 92mg | Sugar: 0.9g