SkinnyAsia2: Halwa Blondies (Indian Carrot & Cardamom Blondies)
Inspired by traditional Indian carrot halwa, these fudgy blondies combine gently spiced
carrot, cardamom and white chocolate for a delicious twist on two favourite sweets.
Rich, chewy and just a little different, they're perfect with a cup of chai.
Servings: 24
Calories: 168kcal
Ingredients
- eggs
- almond meal
- baking powder
- brown sugar
- cashew meal
- plain flour
- salt
- vanilla bean paste
- white chocolate cooking chips
- carrot
- cardamom powder
- butter
- ghee or butter
- milk
Instructions
- This recipe is exclusive to the SkinnyAsia 2 cookbook.
Nutrition
Serving: 42g | Calories: 168kcal | Carbohydrates: 19.3g | Protein: 3g | Fat: 8.4g | Saturated Fat: 4.3g | Sodium: 56mg | Sugar: 11.5g
