THMD3: Sticky Pork Belly Bao Sliders
Ingredients
- 500-800 g pork belly or pork spare rib rashers
- brown sugar or coconut sugar
- carrot
- cucumber
- dried yeast
- fresh lime juice
- garlic
- hoisin sauce
- honey
- olive oil
- plain flour
- rice wine vinegar or apple cider vinegar
- salt
- sesame oil
- soy sauce tamari or coconut aminos
- Sriracha optional, for heat
- white sugar