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Vietnamese Beef Salad Thermomix Skinnymixers
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5 from 2 votes

THMIV: Vietnamese Beef Salad

This is a fresh, flavourful and nutrient packed Vietnamese Beef Salad from The Healthy Mix IV has a delicately balanced sweet, tangy and salty dressing.
Prep Time10 minutes
Cook Time25 minutes
Course: Dinner, Light Meal, Lunch
Cuisine: Vietnamese
Keyword: Dairy Free, LCHF, Paleo, Thermomix
Servings: 4
Calories: 330kcal
Author: Skinnymixers

Equipment

  • Thermomix

Ingredients

  • small red chilli
  • ginger fresh
  • garlic
  • olive oil
  • soy sauce/tamari or coconut aminos
  • limes
  • fish sauce
  • coconut sugar
  • beef steak good quality
  • dried vermicelli noodles
  • carrot
  • snow peas
  • cucumber
  • spring onion
  • fresh thai basil
  • fresh mint
  • fresh coriander
  • chopped peanuts optional

Instructions

  • This recipe is exclusive to The Healthy Mix IV cookbook - available in the Skinnymixers Shop.

Notes

This recipe has variations to make with Chicken and to make it Low Carb, Super Skinny, Paleo, Vegetarian, Low Fodmap, Halved.

Nutrition

Serving: 250g | Calories: 330kcal | Carbohydrates: 27.7g | Protein: 28.4g | Fat: 9.8g | Saturated Fat: 2.4g | Sodium: 778mg | Sugar: 6.8g