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Texas Pulled Beef & Peppers
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SMENT: Texas Pulled Beef & Peppers

Prep Time15 minutes
Cook Time8 hours
Total Time8 hours 15 minutes
Course: Dinner
Cuisine: Beef
Servings: 12
Calories: 234kcal
Author: Skinnymixers

Ingredients

  • 1.5-2 kg whole chuck, brisket or beef cheeks
  • Worcestershire sauce
  • Texas Black Beef Rub
  • jalapenos
  • red onion
  • garlic
  • Stout
  • Chicken or Beef Stock Concentrate
  • red capsicum
  • yellow capsicum
  • green capsicum

Nutrition

Serving: 135g | Calories: 234kcal | Carbohydrates: 4.3g | Protein: 38.5g | Fat: 5.6g | Saturated Fat: 1.9g | Sodium: 751mg | Sugar: 1g