THMD2: Family Lasagna
Servings: 8
Calories: 440kcal
Ingredients
Lasagna
- mozzarella cheese
- 250 g dried or fresh lasagna sheets gluten-free if required
Meat sauce
- Swiss brown mushrooms quartered (or increase meat)
- 250 g beef mince
- 250 g pork mince
- garlic
- shortcut bacon
- carrot
- celery
- red wine optional
- passata
- tomato paste
- Stock Concentrate
- Worcestershire sauce
- dried bay leaf
- onion powder
Bechamel
- milk of choice
- zucchin
- butter
- plain flour
- egg
- ground nutmeg
Instructions
- This recipe is exclusive to The Healthy Mix Dinners 2 cookbook.
Nutrition
Serving: 280g | Calories: 440kcal | Carbohydrates: 29.6g | Protein: 27.9g | Fat: 22.4g | Saturated Fat: 10g | Sodium: 947mg | Sugar: 8.9g
