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Skinnymixer’s Basil Pesto Prawn Salad features in the Thermomix cookbook The Healthy Mix VI Cookbook.

All recipes are found in The Healthy Mix VI Cookbook: shop.skinnymixers.com

THMVI: Basil Pesto Prawn Salad

Bold flavours abound in this delightful healthy summer dish which will be an instant hit on any prawn loving table. I haven’t always loved prawns, but this salad is seriously flavour-packed! This zesty salad also lends itself to poultry and is perfect cold or warm.
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Course: Light Meal
Cuisine: Salad
Keyword: Dairy Free, Egg Free, Freezer Friendly, Gluten Free, Halved, Low Carb, Low Fodmap, Nut Free, Paleo, Super Skinny, Vegetarian
Prep Time: 10 minutes
Cook Time: 25 minutes
Servings: 6
Calories: 289kcal

Ingredients

Basil Lemon Pesto

  • parmesan cheese
  • fresh basil Leaves
  • garlic
  • pine nuts
  • light tasting olive oil
  • Greek yoghurt or Greek coconut yoghurt
  • lemon
  • ground white pepper
  • raw prawn meat
  • baby asparagus or large asparagus
  • Southern Style Bay Rub or rub of choice
  • ripe avocado
  • cherry tomatoes
  • cos lettuce

Instructions

  • This recipe is exclusive to The Healthy Mix VI Cookbook

Notes

Tip: Feel free to experiment and use your favourite fish, seafood or chicken instead of prawns.
Tried this recipe?Mention @skinnymixer or tag #skinnymixers!

Nutrition

Serving: 275g | Calories: 289kcal | Carbohydrates: 3.6g | Protein: 32.4g | Fat: 15.2g | Saturated Fat: 3.4g | Sodium: 1240mg | Sugar: 3g

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Basil Pesto Prawn Salad THMVI

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