Skinnymixer’s Burrata with Mediterranean Pesto features in the Mezze section of the cookbook SkinnyMediterranean.
The Burrata with Mediterranean Pesto is a cookbook exclusive recipe…
An easy yet impressive mezze to share with friends. Make the pesto ahead and serve at room temp with burrata. Not an olive fan? Swap in extra roasted capsicum. Leftovers are delicious through pasta or on pizza.
From the Testing Team
- Omg this was delicious
served with a toasted gluten free baguette, this will definitely be on high rotation. – Sarah K.
- This is such a flavour bomb. I could eat it with a spoon. I served it at a work morning tea today and it all went with lots of smiles and yum comments. I served it with the Stracciatella as burrata is pretty much impossible to get out here in Dubbo. I made both parts up yesterday to serve today. It’s delicious and I’m making more tonight for lunches this week. – Chantel M.
- Pesto is delicious with kingfish and veg. – Di W.
What you will need:
- burrata
- balsamic vinegar
- fresh basil leaves
- garlic
- lemon zest
- mixed olives
- olive oil
- Parmesan cheese
- roasted capsicum
- semi dried tomato
This page exists to help people find what cookbook the Burrata with Mediterranean Pesto is in and also to provide a basic shopping list for when you are out and about and have forgotten your eBook or shopping list. (Handy I know!). Plus extra recipe information – tips, FAQs and videos.
Dietary Variations
For this recipe we have variations for:
✔️ Dairy Free
✔️ Low Carb
✔️ Lower Calorie
✔️ Paleo
✔️ Low Fodmap
Want to know more about SkinnyMediterranean cookbook?
Inside SkinnyMediterranean you’ll find 60+ fresh, flavour-packed recipes inspired by Greece, Italy, France, Morocco & the Middle East — with both Thermo cooker and traditional methods included. Think share plates, vibrant salads, speedy midweek dinners, family favourites, chef specials and the most delicious sweets 
All of our cookbooks have a strong focus on Dairy-free, Gluten-free, Nut-free, Egg Free, Low Carb, Paleo, Vegetarian and Low FODMAP.
This page exists to help people find what cookbook the Cacciatore Rissoles is in and also to provide a basic shopping list for when you are out and about and have forgotten your eBook or shopping list. (Handy I know!). Plus extra recipe information – tips, FAQs and videos.
Ingredients
- 1 burrata
- balsamic vinegar
- fresh basil leaves
- garlic
- lemon zest
- mixed olives
- olive oil
- Parmesan cheese
- roasted capsicum
- semi dried tomato
Instructions
- This recipe is exclusive to the SkinnyMediterranean cookbook.
Nutrition
FAQ Section
Do I need a Thermomix® to make this?
No. The recipe includes both Thermomix® and traditional methods.