SkinnyMediterranean: Pasta e Fagioli (Italian Pasta Soup)

Sharing is caring!

Skinnymixer’s Pasta e Fagioli (Italian Pasta Soup) features in the Fast section of the cookbook SkinnyMediterranean.

The Pasta e Fagioli (Italian Pasta Soup) is a cookbook exclusive recipe…

This humble Italian pasta and bean soup is budget-friendly, hearty, and on the table fast enough for weeknights.

Want to bulk it up with some meat?

Try it with the Italian Sausage from Pasta Al Forno, or pan-fry a little bacon, pancetta, or beef mince. 

What you will need:

• brown onion
• carrot
• celery
• Chicken Stock Concentrate
• cracked black pepper
• dried basil
• dried bay leaf
• dried oregano leaves
• garlic
• macaroni pasta (gluten-free if required)
• olive oil
• salt
• tin cannellini beans
• tin diced tomatoes

This page exists to help people find what cookbook the Pasta e Fagioli (Italian Pasta Soup) is in and also to provide a basic shopping list for when you are out and about and have forgotten your eBook or shopping list. (Handy I know!). Plus extra recipe information – tips, FAQs and videos.

Dietary Variations

For this recipe we have variations for:

✔️ Low Carb
✔️ Lower Calorie
✔️ Paleo
✔️ Vegetarian
✔️ Low Fodmap 

Want to know more about our SkinnyMediterranean cookbook? 

Ready to take your tastebuds on a once-in-a-lifetime trip to the Mediterranean… without even leaving your kitchen?

Inside SkinnyMediterranean you’ll find 60+ fresh, flavour-packed recipes inspired by Greece, Italy, France, Morocco & the Middle East — with both Thermo cooker and traditional methods included. Think share plates, vibrant salads, speedy midweek dinners, family favourites, chef specials and the most delicious sweets

All of our cookbooks have a strong focus on Dairy-free, Gluten-free, Nut-free, Egg Free, Low Carb, Paleo, Vegetarian and Low FODMAP.

 

 

FAQ Section

Do I need a Thermomix® to make this?
No. The recipe includes both Thermomix® and traditional stovetop methods including slow cooker.