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Salad Cream

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Skinnymixer’s Salad Cream features in the Basics section of the cookbook The Healthy Mix Dinners 2.

The Salad Cream is a cookbook exclusive recipe…

Do we have any Salad Cream 🥗 fans? What do you use it for? We’ve included this recipe in the Basics for new book The Healthy Mix Dinners 2 as it makes the most epic Creamy Potato Salad 🤤

Hopefully this Thermomix & regular cooking methods cookbook helps takes a little bit of stress out of dinner time and help answer the question “What’s for dinner?” 🥰

What you will need:

Salad Cream Ingredients
What you will need to make the Salad Cream in The Healthy Mix Dinners 2

This page exists to help people find what cookbook the Salad Cream recipe is in and also to provide a basic shopping list for when you are out and about and have forgotten your eBook or shopping list. (Handy I know!)

Want to know more about the Dinners 2 cookbook? 

This is the contents of the cookbook with all the dietary variations included for each. As you can see we have a strong focus on 

  • Dairy-free
  • Gluten-free
  • Nut-free
  • Egg Free
  • Low Carb
  • Paleo
  • Vegetarian
  • Low FODMAP

    Whether you are Dairy-free, Gluten-free, Low Carb, Low Fodmap, Vegetarian or Nut free – there is something for everyone in the new cookbook The Healthy Mix Dinners 2

 

Salad Cream

THMD2: Salad Cream

Print Pin Rate
Course: Basics, Salad, Sauce, Side
Cuisine: Salad, Sauce
Keyword: Basics, Sides
Prep Time: 3 minutes
Cook Time: 5 minutes
Total Time: 8 minutes
Servings: 14
Calories: 108kcal

Ingredients

  • Dijon mustard
  • egg yolk
  • honey
  • horseradish cream
  • light tasting olive oil
  • white vinegar
  • Worcestershire sauce

Instructions

Notes

This recipe has dairy fee, egg free, low carb, super skinny (low calorie) and paleo variations. This salad cream can also be made low-fodmap.
Tried this recipe?Mention @skinnymixer or tag #skinnymixers!

Nutrition

Serving: 20g | Calories: 108kcal | Carbohydrates: 2g | Protein: 0.5g | Fat: 11g | Saturated Fat: 1.8g | Sodium: 115mg | Sugar: 1.9g

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