Skinnymixer’s Huevos Rancheros features in the Breakfast section of the cookbook SkinnyAmerica.
The Huevos Rancheros is a cookbook exclusive recipe…
If you haven’t had Huevos Rancheros (or rancher’s eggs) before and love Mexican food, then you are truly missing out!
A delicious roasted salsa, eggs and all the trimmings on a corn tortilla.
Seriously the perfect bite. You can also make the salsa in advance for a fast breakfast.
What you will need:
This page exists to help people find what cookbook the Huevos Rancheros is in and also to provide a basic shopping list for when you are out and about and have forgotten your eBook or shopping list. (Handy I know!)
Want to know more about the SkinnyAmerica cookbook?
This is the contents of the cookbook with all the dietary variations included for each. As you can see we have a strong focus on
- Dairy-free
- Gluten-free
- Nut-free
- Egg Free
- Low Carb
- Paleo
- Vegetarian
- Low FODMAP
Equipment
- baking dish 20 cm | 7.9"
- BBQ, smoker or oven
Ingredients
- cumin powder
- dried oregano leaves
- fresh coriander leaves
- garlic
- jalapeño
- lime
- red capsicum
- ripe tomatoes
- white onion
- eggs
- Stock Concentrate
- smoked paprika
Instructions
- This recipe is exclusive to our cookbook SkinnyAmerica
Notes
Serve on tortillas with refried beans, avocado, cheese, fresh coriander or your choice of accompaniments.
Tried this recipe?Mention @skinnymixer or tag #skinnymixers!
Nutrition
Serving: 219g | Calories: 225kcal | Carbohydrates: 7.5g | Protein: 10.2g | Fat: 15.8g | Saturated Fat: 3.3g | Sodium: 511mg | Sugar: 6.6g