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skinnymixer's Rich Puttanesca Sauce

The rich puttanesca sauce has been one of my favourite quick Thermomix meals for quite some time now – its a great versatile recipe which goes with almost any thing from zucchini noodles, pasta, steak, chicken, lamb, eggs… you can have it for breakfast, lunch or dinner!

This makes quite a large batch of sauce which freezes well for a quick meal too.

Love Nik xx

skinnymixer's Rich Puttanesca Sauce

Prep Time5 mins
Cook Time20 mins
Total Time25 mins
Author: Skinnymixers
Recipe type: Sauce
Cuisine: Italian
Servings: 10

Ingredients

  • 2 cloves garlic peeled
  • 1 medium brown onion peeled, halved
  • 1 medium red capsicum sliced
  • 30 g olive oil
  • 400 g tin ardmona chopped tomato
  • 250 g tomato sugo/passata/puree
  • 100 g kalamata olives pitted
  • 100 g water
  • 30 g tomato paste
  • 1 tbsp stock concentrate
  • 1 pinch dried chili flakes optional

Instructions

  • Add garlic and onion to mixer bowl, chop for 3 sec/speed 5/MC on. Scrape bowl down.
  • Add capsicum and olive oil and cook for 5 min/steaming temp/speed 1/MC off.
  • Add remaining ingredients and cook for 15 min/steaming temp/speed 1/MC off. Put the simmering basket over the MC hole to prevent splatter.

Notes

You can add 5 anchovie during step 1 if you really want to...
Bellini Users
Use your blunt blade for this recipe.
At step 1 chop for a few seconds longer if necessary.
At step 2 if using an Intelli, use ST temp and increase cooking time if required. If using a Supercook, use 120°C or 250°F.
At step 3 if using an Intelli, use ST temp and increase cooking time if required. If using a Supercook, use 120°C or 250°F.
Tried this recipe?Mention @skinnymixer or tag #skinnymixers!
Nutrition Facts
skinnymixer's Rich Puttanesca Sauce
Amount Per Serving (100 g)
Calories 79 Calories from Fat 48
% Daily Value*
Fat 5.3g8%
Saturated Fat 0.7g4%
Sodium 310mg13%
Carbohydrates 4.9g2%
Sugar 4g4%
Protein 1.7g3%
* Percent Daily Values are based on a 2000 calorie diet.

 

 

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