Creamy Garlic Prawns are a favourite treat, often enjoyed at the local pub as a classic surf ‘n’ turf — however, being extremely high in calories and often with pre-made sauce, this is considered a sometimes food by most people. Something this yummy (if you like prawns!) shouldn’t have to be restricted to an occasional indulgence, so I have figured out how to significantly reduce the calories while increasing the flavour of this classic dish.
- flat leaf parsley
- salted butter
- chicken stock concentrate
- green prawn meat
- This recipe is exclusive to 'The Healthy Mix IIII'. Buy today from shop.skinnymixers.com