I still remember the morning when I spent 30 minutes over the stove carefully whisking Hollandaise sauce by hand to surprise Michael, only to find out that he doesn’t like hollandaise sauce at all! Cooking hollandaise in your Thermal Cooker or Thermomix is much easier and although there may be lots of set and forget recipes out there, if you have ever had a ‘failed’ split result, this is the recipe for you!
THMIII: Hollandaise
Prep time
Cook time
Total time
Author: skinnymixer's
Recipe type: Breakfast
Serves: 4
Ingredients
- eggs
- lemons
- white pepper powder
- unsalted butter
Dairy Free Hollandaise
- eggs
- lemon
- white pepper powder
- light tasting olive oil
- coconut milk or milk of choice
Instructions
- These recipes are exclusive to The Healthy Mix III - Buy it now from shop.skinnymixers.com
Notes
This recipe has tips to make a tangier hollandaise and also how to double the recipe.
Nutrition Information
Serving size: 40g Calories: 251 Fat: 27.6g Saturated fat: 17.4g Carbohydrates: 0.1g Sugar: 0.1g Sodium: 8mg Protein: 1.7g
I needed to write you one very small word to say thank you as before for the breathtaking views you’ve shared on this site. It has been certainly seriously generous of people like you to grant unreservedly all a lot of folks might have distributed as an e-book to help with making some profit for themselves, notably given that you could possibly have done it if you wanted. These suggestions as well acted as the easy way to recognize that someone else have similar fervor much like my own to see very much more around this matter. I know there are a lot more pleasurable occasions ahead for people who examine your blog post.
I definitely wanted to develop a note to appreciate you for the precious facts you are placing here. My considerable internet research has at the end of the day been honored with beneficial ideas to share with my pals. I ‘d express that many of us visitors are definitely lucky to exist in a perfect website with so many outstanding individuals with useful solutions. I feel really fortunate to have discovered your webpage and look forward to many more exciting moments reading here. Thank you once again for a lot of things.
Who knew dairy free Hollandaise could even work?! Nik!! It’s so amazing, it tastes just like the full dairy version except this one is practically guilt free as well as dairy free. Full of flavour and incredibly easy, it’s on the regular breakfast rotation now!
This was delicious!
Very easy to make and very tasty. My best friend and I were having brekky and she was ready to use a prepackaged sauce. I was like nooo, I have the new THMIII book and the Hollandaise looks like a breeze. It was! And it took our bacon and eggs to the next level 😀