The Café de Paris Butter Thermomix recipe from the cookbook A Little Taste of France is incredibly decadent, delicious and...
Mousse au Chocolat is one of the most decadent, rich experiences you can ever have with food. This French Chocolate...
Caponata is a delicious Sicilian eggplant stew, which can be enjoyed both hot and cold. I adore this sweet and...
This Thermomix recipe transforms simple peas into a delicious side dish, with humble ingredients that will complement many different meals....
This comforting Parmesan Flan made in the Thermomix recipe makes an impressive entrée for an Italian festa. I love it...
This Apricot & Almond Warm Brie Thermomix recipe is featured in my cookbook A Little Taste of France. One of...
Creamy Tuscan Prawn Linguine cooked in the Thermomix, is one recipe from the cookbook A Little Taste of Italy that...
Minestrone is a classic Italian favourite, dating back to pre-Roman times. What I love about this Thermomix recipe is that...
Ricotta Gnocchi is a great low carb alternative to traditional gnocchi, and so filling that you can keep your portion...
I’d have to say this Riso al Forno (baked risotto) from the cookbook A Little Taste of Italy is the...