Skinnymixer’s Vegetarian Chili features in the Budget section of The Healthy Mix Dinners.
Being released on Friday the 31st of March at 8pm SA time, hopefully this book helps takes a little bit of stress out of dinner time and help answer the question “What’s for dinner?” 
We have written a couple of Chili recipes now, but surprisingly when we perfected this one everyone in the kitchen agreed – it’s the best yet – and no meat! Not needing to add meat makes this dinner recipe very budget friendly and also super quick to whip up!
This is such a versatile Thermomix recipe (with regular conventional cooking methods too) that can be made and stretched across multiple meals over a few days – for example:
- Nachos
- followed by loaded jacket potatoes
- and finishing up with a Mexican inspired lasagne or wraps!
I was so surprised at how little you miss meat in this Vegetarian Chili recipe. Between the mushrooms, beans and capsicum you are definitely satisfied and feel like you’ve just had a bowl of warming Chili!
So if you are trying to include more meat-free dinners into your weekly meal plan, definitely give this healthy Dinner recipe a try.
Ingredients
- Swiss brown mushrooms
- capsicum
- tin Mexican mix beans
- tin diced tomatoes
- Stock Concentrate
- brown onion
- garlic
- tomato paste
- cinnamon powder
- cumin powder
- chilli powder
- coriander powder
- smoked paprika
Instructions
- This recipe is exclusive to The Healthy Mix Dinners.
Notes
Nutrition
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