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Skinnymixers Persian Lamb Burger from The Healthy Mix Dinners 4
Skinnymixers Persian Lamb Burger from The Healthy Mix Dinners 4
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THMD4: Persian Lamb Burger Patties

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Skinnymixer’s Persian Lamb Burger features in the cookbook Dinners 4.

Inside The Healthy Mix Dinners 4 you’ll find Dinners is FULL with 36 Dinners. Whether you are feeding your family on a tight budget, needing to get dinner on the table fast, watching your calorie intake or perhaps cutting back on takeaway.  ✨

The Persian Lamb Burger Patties are a cookbook exclusive recipe…

These Persian Lamb Burger Patties are packed with fresh herbs, warm spices and juicy lamb for a burger that tastes a bit special but is still very easy to make. The herby yoghurt sauce complements the richness of the lamb perfectly. They are also great for meal prep or feeding a crowd, and the patties freeze well if you want to make a double batch.
 

What ingredients you will need

  • bi-carb soda
  • brown onion
  • cracked black pepper
  • cumin powder
  • dried mint
  • dried parsley
  • flat leaf parsley leaves
  • fresh coriander
  • fresh mint leaves
  • garlic
  • Greek yoghurt (dairy-free if required)
  • lamb mince
  • lemon zest
  • roasted capsicum
  • salt
  • smoked paprika

What you will need to make Persian Lamb Burger Patties from Dinners 4

What you will need to make Persian Lamb Burger Patties from Dinners 4
What you will need to make Persian Lamb Burger Patties from Dinners 4

This page exists to help people find what cookbook the Persian Lamb Burger is in and also to provide a basic shopping list for when you are out and about and have forgotten your eBook or shopping list. (Handy I know!). Plus extra recipe information – tips, FAQs and videos.

Tips & Dietary Needs

  • Protein swap – feel free to use beef, pork or chicken mince.
  • Don’t like coriander? You can use a little more of the other herbs to replace the fresh coriander. 
  • Egg-free – you can omit the egg easily, no substitutes required.
  • Low carb – Serve with a salad and not in bread. It is perfectly low carb.
  • Lower calorie – use chicken mince and omit egg.
  • Go veggie – Replace meat with 2 tins black beans, feta, breadcrumbs.
  • Low Fodmap – Use spring onions, garlic infused olive oil.

How to Cook

First we chop the garlic, fresh herbs and roasted capsicum for the sauce.

Then combine all sauce ingredients and set aside in the fridge.

For the burger patties we mince garlic, chop herbs and onions. Then combine with the burger patties ingredients. 

For the mince mixture into 4 patties and cook either hot and fast or low and slow.

How to Serve

Soft Yoghurt Burger Flatbreads

Storage & Meal Prep

  • Batch prep – Freeze uncooked in an airtight container, with baking paper in between each layer.
  • Thawing from frozen: Let it sit in fridge overnight, then warm gently (or enjoy cold).
 

From the Testing Team

  • Angie Gj – Absolute flavour BomB Burger !! 😋 The burger patties are full of flavour & juicy !! Easy to prepare and perfectly cooked within the recipe time. And that sauce tastes amazing and so fresh !! Loved it !! Would also go well with BBQ lamb cutlets or a steak so it will be made often. Served the burger patties topped with yummy sauce, lettuce & tomatoes on the Turkish style burger flatbreads 😋
  • Kylie W – I cannot stop eating these burgers & the dressing. I am obsessed.
  • Julie H – OMG yum yum yum. I made 6 burgers as they were big enough for us.Made them Wednesday wrapped them in glad bake and chucked them in the freezer. Out today and cooked for dinner. Definitely something you can freeze and get out mid week
    So full of flavour and juicy😋😋😋 We made wraps with ours.
  • Leia S – Would make beautiful kofta’s for entertaining also. Absolutely love them. I can’t wait to make these again.

Want to know more about Dinners 4 cookbook? 

All of our cookbooks have a strong focus on Dairy-free, Gluten-free, Nut-free, Egg Free, Low Carb, Paleo, Vegetarian and Low FODMAP.

All of our cookbooks are gluten-free friendly.
Skinnymixers Persian Lamb Burger from The Healthy Mix Dinners 4

THMD4: Persian Lamb Burger Patties

Print Pin Rate
Course: Main, Main Course, Main Meal
Servings: 4

Ingredients

  • 500 g lamb mince
  • bi-carb soda
  • brown onion
  • cracked black pepper
  • cumin powder
  • dried mint
  • dried parsley
  • flat leaf parsley leaves
  • fresh coriander
  • fresh mint leaves
  • garlic
  • Greek yoghurt
  • lemon zest
  • roasted capsicum
  • smoked paprika

Instructions

Tried this recipe?Mention @skinnymixer or tag #skinnymixers!

FAQs

What burger buns are in the photo?
They are the Soft Yoghurt Burger Buns, a free recipe on the website.

Can I replace the fresh herbs?
The fresh herbs really brighten the flavour, you could use a sprinkle of dried herbs if you don’t have access to fresh herbs.

 

Method Variations

For this recipe we have cooking methods for:

✔️ Thermo cooker
✔️ Conventional
✔️ Oven
✔️ Stove top
✔️ Air fryer
✔️ Slow cooker

This recipe can be also:

✔️ Halved
✔️ Doubled