This is a super easy, tasty and quick Chicken Chasseur Thermomix recipe that can be served up to your family in around 20 minutes for approx. $3 per serve – found exclusively in the cookbook A Little Taste of France.
One of my favourite hobbies is wild mushroom foraging, and I absolutely adore the story behind the recipe for Chicken Chasseur and where its namesake originated: the word Chasseur comes from the French word for hunter—and the pairing of wild game meat with the mushrooms they would collect on their return home from their hunt.
I love the simplicity of the ingredients in this Chicken Chasseur Thermomix recipe and the minimal steps / cooking time. Although you wouldn’t think it when reading the ingredients, the sauce has a beautiful complex flavour.
Personally I like to serve this with my favourite Silky Sweet Potato Mash recipe & steamed greens, but I know some have childhood memories of it being served with pasta or rice.
This recipe from A Little Taste of France will quickly become a weeknight favourite. We have a Slow Cooker variation for the nights that you want to come home to dinner already cooked. We also have Low Carb, Super Skinny, Paleo & Vegetarian variations for this recipe.
A Little Taste of France: Chicken Chasseur
Equipment
- Thermomix
Ingredients
- shallots - (small brown)
- garlic
- fresh thyme
- dry white wine
- chicken stock concentrate
- tomato paste
- button mushrooms - or brown mushrooms
- chicken thigh - or chicken breast
- cornflour
Instructions
- This recipe is exclusive to the cookbook A Little Taste of France - available to start cooking straight away from the Skinnymixers Shop.
Nutrition
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