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This week’s Simple Meal Sunday is my American Burger Patties… because they are really simple and I haven’t had any complaints about them (yet!). These are a very quick mid-week recipe which are also great for people on a tight budget because they work better with the standard mince.

You can choose to serve them as traditional burgers with a soft or brioche bun, bacon, sauce, caramelised onions, beetroot, cheese… drooling.

Alternatively, you can serve them with my very low carb buns, or even just with a coleslaw or salad – which is what I usually do.

The other wonderful thing about this recipe is that it can be prepared ahead of time and frozen, like those old hamburgers you used to get from woolies, frozen between bits of paper? I hope someone else remembers these from their childhood too.

Click here to get the recipe: mmm burgers.

 

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  1. This is such an easy yet tasty burger pattie.
    I made two batches and with three hungry males in the house – I was left with two …
    That’s a successful recipe in my books!
    I made an adapted McDonalds style sauce
    To go with ours and yum yum yum!
    Thanks Nik!

  2. I love having a stack of the low carb buns in the freezer. As well as the patties, another of our favorites is fried egg and bacon buns with aeoli mayo and lettuce. Yum.

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