Skinnymixer’s Cowboy Butter + Croutons features in the Basics section of the cookbook SkinnyAmerica.

The Cowboy Butter + Croutons are cookbook exclusive recipes…

The Cowboy Butter in SkinnyAmerica will fast become your new favourite compound butter. Not to mention the crazy delicious, snack-able Cowboy Butter Croutons that add that burst of flavour in every crunch.

Not only is this flavoured butter amazing on the Perfect Steak, delicious on chicken and other grilled proteins but it makes the most incredible air fryer Cowboy Butter Croutons to serve on top of the Chicken Caesar Cutlets and Broccoli Cheddar Soup.

Good luck not eating all these Cowboy Butter Croutons before serving them!

What you will need:

Dietary Variations

In the cookbook we have variations to make the Cowboy Butter: Low Carb, Lower Calorie, Low Fodmap, halved and doubled. I even have it on good authority that the low carb version of the Croutons using broccoli stems is delicious on top of the Broccoli Cheddar Soup too!

Storage

Store in the fridge for up to 3 days or freeze. I always try to keep some compound butter in the freezer to add flavour to a fast dinner.

Other ideas to use the Cowboy Butter

Garlic bread or pull apart bread
Atop grilled steak, chicken, fish, schnitzels or roasted vegetables
Sauteed prawns or creamy garlic prawns
Drizzled over pizza
Roast chicken – tucked under the skin
Spread on cornbread or in cornbread muffins
Fried mushrooms, broccolini, green beans, asparagus
Baked/jacket potatoes
Steak & eggs breakfast hash

This page exists to help people find what cookbook the Cowboy Butter + Croutons are in and also to provide a basic shopping list for when you are out and about and have forgotten your eBook or shopping list. (Handy I know!)

Want to know more about the SkinnyAmerica cookbook?

This is the contents of the cookbook with all the dietary variations included for each. As you can see we have a strong focus on