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skinnymixer's Jeweled Coconut Rice
skinnymixer's Jeweled Coconut Rice

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skinnymixer's Jeweled Coconut Rice

Prep Time2 mins
Cook Time16 mins
Total Time18 mins
Author: Skinnymixers
Recipe type: Side Dish
Cuisine: Indian
Servings: 8 +

Ingredients

  • 400 g basmati rice Riviana brand
  • 400 g coconut milk
  • 500 g water
  • 2 tsp turmeric powder
  • 100 g raw cashew nuts
  • 80 g sultanas
  • 1-2 tsp nigella seeds optional but recommended

Instructions

  • Weigh rice into simmering basket, rinse under cold water thoroughly.
  • Put coconut milk, water and turmeric into mixer bowl. Insert simmering basket with rice.
  • Put cashew nuts, sultanas and nigella seeds on top of rice. Cook for 16 min/speed 4/steaming temp/MC on.
  • Check that rice is cooked, if it needs longer then cook for a little longer. Once rice is done, remove from mixer bowl to a large serving bowl and carefully stir through. Discard the liquid.

Notes

Bellini Users
At step 3 use speed 3 if you have an Intelli and speed 4 if you have a Supercook and cook for longer if required.
Tried this recipe?Mention @skinnymixer or tag #skinnymixers!
Nutrition Facts
skinnymixer's Jeweled Coconut Rice
Amount Per Serving (150 g)
Calories 130 Calories from Fat 71
% Daily Value*
Fat 7.9g12%
Saturated Fat 4.4g28%
Sodium 10mg0%
Carbohydrates 26.3g9%
Sugar 4.9g5%
Protein 3.9g8%
* Percent Daily Values are based on a 2000 calorie diet.

 

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