Skinnymixerโs Pork Katsu with Curry Sauce features in the TAKEAWAY section of the cookbook The Healthy Mix Dinners 3.
The Pork Katsu with Curry Sauce is a cookbook exclusive recipe…
When this meal came together with a side of Japanese Slaw I genuinely could have cried. Itโs one of the best things I think we have created to date.
This recipe uses pork mince, but it definitely doesn’t taste like a budget dinner!
We have also used Panko breadcrumbs for the right texture on the cutlets, if you are gluten-free there are some great GF Panko breadcrumbs available in the shops now.
What you will need:
This page exists to help people find what cookbook the Pork Katsu with Curry Sauce is in and also to provide a basic shopping list for when you are out and about and have forgotten your eBook or shopping list. (Handy I know!)
Dietary Variations
For this recipe we have variations for:
โ๏ธ Egg Free
โ๏ธ Low Carb
โ๏ธ Lower Calorie
โ๏ธ Paleo
โ๏ธ Vegetarian
โ๏ธ Low Fodmap
Cooking Methods
For this recipe we have variations for:
โ๏ธ Air fryer
โ๏ธ Oven
Dinners 3 is here to help take a little stress out of the daily โWhatโs for Dinner?โ with 27 NEW Dinner recipes, 7 sides and 4 sweets for after dinner. Whether you are feeding your family on a tight budget, needing to get dinner on the table fast or perhaps trying to be healthier and cutting back on takeaway. Dinners 3 is here to bring some mojo back into your kitchen!
Want to know more about The Healthy Mix Dinners 3 cookbook?
This is the contents of the cookbook with all the dietary variations included for each. As you can see we have a strong focus on
- Dairy-free
- Gluten-free
- Nut-free
- Egg Free
- Low Carb
- Paleo
- Vegetarian
- Low FODMAP
โญ๏ธโญ๏ธ P.S. these dietary codes apply either directly to the recipes, or signify that we have given instructions on how to meet multiple dietary requirements. ie. For Vegetarian โ we have tested vegetarian alternatives. โญ๏ธ
Ingredients
- 500 g pork mince
- brown onion or shallot
- Chicken Stock Concentrate
- eggs
- fresh ginger
- garlic
- ground black pepper
- honey
- Japanese Style Curry Powder
- mirin or rice wine vinegar
- olive oil
- panko breadcrumbs
- plain flour
- salt
- sesame oil
- shallot
- soy sauce - tamari or coconut aminos
- tomato paste
- Worcestershire sauce
Instructions
- This recipe is exclusive to our cookbook Dinners 3.